by Hel_B0m | Mar 13, 2019 | All UK, Barley, Lettuce, OSR, Potatoes, Soy, Sugar Beet, UK, Wheat
Quantifying vegetation by measuring the difference between near-infrared (reflected by healthy vegetation) and red light (absorbed by healthy vegetation).
by Hel_B0m | Sep 11, 2018 | All UK, Barley, Crops and products, Lettuce, OSR, Potatoes, Soy, Sugar Beet, UK, Wheat
Crop Variability Mapping tracks the change in crop biomass over time. It highlights problems such as pH, drainage, compaction, nutrition, weeds, or pests (soil and foliar), nematodes and other soil pests.
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